A south valley staple for 20 years, Tiburon Fine Dining has become a favorite location for diners across the Salt Lake Valley. In an unassuming building that once housed a fruit stand, five star meals are served alongside seamless service. Chef Ken Rose's team paired with Tiburon's beautiful atmosphere provides the perfect setting for any occasion.

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In compliance with the Salt Lake County Department of Health, Tiburon Fine Dining will be reopening for dine-in seating beginning Friday, May 1st. We will be taking the proper precautions, with limited seating for increased social distancing as well as outfitting our staff with gloves and masks, and taking the extra steps to ensure that your dining experience is as safe as possible.


We will be providing take out in combination with our sister restaurant, Hoof & Vine, with a menu featuring favorites from both restaurants.

Take out is available Tuesday - Saturday from 4:30-8pm with pick up available at Hoof & Vine located at

7680 S. Union Park Avenue

Midvale, Utah 84047

Click the link below to view our combined takeout menu and order online or by calling Hoof & Vine directly at (801)569-4645

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